This week’s newsletter is for paid subscribers. It’s a super-sized Freak My Week that includes very specific book recommendations, my spreadsheet for my warm-season garden (all the seeds and plants I’m doing, with links!), and lots of interior design things.
If you’re a freebie subscriber, I’ve got a new cookbook recipe headed your way next month.
Hello,
Thank you for the feedback from last week’s post. Some really great messages (that turned into conversations) around…
Social media (the real ROI of it, whether it’s still helping your businesses without paid ads, and thoughts on leaving it), Substack (is it worth doing, how much I actually make from it, and thoughts on blogging vs newsletters and SEO). And cookbooks. Yes, if you have a cookbook you think would be a good fit for the monthly cookbook feature - share it with me! It doesn’t have to be straight vegetarian / vegan, it just needs to have lots of veggie recipes or things that can be easily adapted. Like I said, I really want to help get the word out on new cookbooks.
Keep the messages / conversations coming. I really do love talking about this stuff.
Alright, get to the goodies below.
Talk to you in May!
Love,
Jessica
The Things That Freaked My Week
Some things I’m currently into…
Glossy: Ambition, Beauty, and The Inside Story of Emily Weiss’s Glossier
I’ve been listening to the audio book of Glossy this week and am really loving it. I’ve always been weirdly skeptical of Glossier and Emily. This book is confirming some theories I had - and debunking others.
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